JAMBHIRI
FLAVEDO & ALBEDO
Stable, high-yield flavedo and albedo farm direct harvesting to codex | gacp | haccp facility and processing community.
FARM DIRECT HARVESTING
:
CODEX FACILITY PROCESSING
:
SUN DRIED
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DEHUMIDIFIED TO 10% MC
:
CERTIFICATE OF ANALYSIS
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SOP DRIVEN
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GACP
:
WEST AFRICA
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FARM DIRECT HARVESTING : CODEX FACILITY PROCESSING : SUN DRIED : DEHUMIDIFIED TO 10% MC : CERTIFICATE OF ANALYSIS : SOP DRIVEN : GACP : WEST AFRICA :
Fresh Harvest
From Farm Gate
We source from Dedicated Cooperative Farmer group using gacp haccp, then process at our codex facility by trained professionals.
PECTIN
YIELD
Excellent Commercial Yield: Under optimized extraction conditions (such as eco-friendly or acid-hydrolysis methods), Citrus jambhiri wastes can hit a maximum pectin yield ranging from 34% to 38% on a dry weight basis.
Freshly harvested
Processed Immediately
FLAVEDO & ALBEDO
High Gel Quality (High DE): Studies show that its albedo produces pectin with a high Degree of Esterification (DE) up to 80%–85%. This categorizes it strictly as High-Methoxyl Pectin, which is the exact grade industrial buyers look for to create rapid-setting gels in jams, jellies, and confectionery texturizers.